Day #5 – 5-Second Vinaigrette + Basic Salad Recipe

I find it somewhat impossible to start eating more vegetables — and actually enjoy them — without making your own salad dressing.

That’s why I encourage my clients to DIY their dressing whenever possible.

I know getting bottled dressing seems easier.

And maybe even more appealing since there about a thousand flavors in the grocery store at any given time.

But I’m telling you homemade dressing wins every time.


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