For my latest segment on More Good Day Oregon, I made a delicious, dairy free Smoked Almond Cheddar from This Cheese is Nuts by Julie Piatt. Check out the video below as I make this tasty dish step-by-step.
Why go dairy free?
Dairy, for many people, can be a mixed bag.
For example, let’s talk about cheese.
Maybe you crave gooey mozzarella on top of a pizza, or a creamy alfredo sauce. Or something as simple as grilled cheese. Let’s face it: cheese is the comfort food cover girl of the standard American diet.
And I totally get the appeal. As a recovering cheeseaholic, I know full well how awesome cheese tastes.
But as much as I love cheese, it doesn’t love me back.
And chances are it doesn’t love you back either.